TBSE Class 9 Syllabus 2021 Agriculture Animal health Worker(Vocational)

Reduced syllabus of vocational subject of class IX: 2020-21 Sector – Agriculture, Job role- Animal health worker Unit /session Topics to remain Topics can be Reason for omission omitted Unit 1: Restraining farm animals Session 1 Body parts of cattle and basics of animal handling Session 2 Behavioural considerations in animal handling Session 3 Approaching and handling farm animals Unit 2: Implementation of preventive animal health care Session 1 Occurrence and reporting of endemic diseases Session 2 Vaccination of farm animals Session 3 Deworming and control of ectoparasites Unit 3 : Veterinary first aid Session 1 Preventive first aid measures for infectious diseases Session 2 First aid measures for non-infectious conditions Session 3 First aid measures in special cases Unit 4: Prevention and control of infectious and contagious diseases Session 1 Factors The sub topic of this session responsible for ‘routes of disease transmission’ the spread of is discussed in detail in class IX

diseases in farm book, unit 3 (veterinary first aid, animals session 1. sub topic ‘different routes of disease transmission) Another sub topic ‘measures for controlling outbreak of animal diseases’ is also discussed in same class IX book in unit 3(veterinary first aid), session 1, sub topic ‘practices for prevention of disease transmission’ Session 2 Diseases due to This is a new topic omitted to movement of make the 30% reduction. This animals will be needed when one deals in large scale work including state borders. By the time they complete class X, they can be taught any time this chapter. Session 3 One health’ The second part i.e. livestock approach and value chain is also discussed in livestock value class X ,unit 2, session 3 chain (marketing of livestock products). Session 4 Bio security and The first part i.e. bio-security disposal of farm contains items like footbath animals which is elaborately discussed in unit 3, session 1, under the sub heading ‘footbath’. Many more things about cleanliness of ‘bio- security’ heading are given some introduction in unit 3, session 1, sub heading (controlling infectious diseases) . Moreover ‘bio-security’ is also discussed in disguise in unit 1, session 3, sub heading (safe practices in animal handling). Only ‘disposal of farm animals’ is not discussed in any part but it is one page content can be taught within 15 minutes.