Uttarakhand Board Class 10 Sample Paper 2024 Home Science

Uttarakhand Board

SAMPLE
PAPER


2024

a

sft-{ef SFIE{a- 2024
6&II-10
116 fdEH (Home Science)- (oaz q 045)
rmq : 3 que qdo : zo
Time:3 hours Maximum Marks:70
ft{eT- (i) {ti qaq-qa t qd 25 qrn t I s$ *q 3rfu.fld d t

Directions- (i) There in all 25 questions in this question paper. All questions are
compulsory.
(ii) qa-+i ig fqsTtR-n so s-r-d rr5s 3ifu-d d I

(ii) Marks allotted to the questions are mentioned against them.
(iii) ,rc&-.F qs{ s} tan$-6 qft{ ogn rr5frrd sf,{
fituq r

(iii) Read each question carefully and answer to the point.
i'ri yqq lrrqT r vgffio qsa B I Efl qa"r A q-d_6 qqw d sf,{
t qN B-nn ft\ {q t r t+S fa-m-n 3ru-ft sf,t gtrdoT d
filfuir I qsa qr-{qT z t z flfi fqR-ad B-flfu q{q d t

(iv) Question number 1 is multiple choice question. Four options are given in
answer of each part of this question. Write correct option in your answer
bool<. Question number 2-7 are definite answer type questions.
(v) qa;I lTcdrf e 1) r 2 dq q-.+fi d smq drl+r{r 30 ar<l ti f;fuf t

(v) Question number B to L2 are to be answered in about 30 words each.
tuil qga r1cqT 13 $ 18 d'tr r.*o @T sf,q d{q{T 50 Ir6qT ffiq
tf t

(vi) Question number 13 to 18 are to be answered in about 50 words each.
(vii) Eyfl lTLdqT rg t 25 dq r-rt-q, o-T sf,q flqaFI 80 qr<T
q frfuq I

(vii) Questicn number 19lo 25 are to be answered in about 80 words each.
(viii)S$ sw-q, fr qrru qY of'$ fr-fi-fl --S B darlfu o-ftqq sa-rT q
3irf,1tfi ft-q,@ rfl=t fuer {qT B t r.iT q A-crd gfr frqtfl
N
qrT fr tsm( fiilf t

(viii) There is no overall choice in tlris question paper, however, in an internal
choice has been provided in few questions. Attempt only one of the given
choices in such questions.

1 (m) fuTt qb-uT d qrc{q ii oi$ ftrg m.nv: qrd-o, Til der fr-a erdl t- r
(i) gk (ii) qlquf
,.... A-_
(iii) rdolrl (iv) qPq
Through which of the process the new born transforms into a child, an adult and
an old -
(i) Growth (ii) Nutrition
(iii) Development (iv) Exercise

(s) d-d-tr or eql[So sqrq rrs-d] t- 1

(i) Rrg d dBn f{.+-rq+ qq
(ii) frrq d effiR.n fr-mm gq {qxaq q{

1.

(iii) flrg d dBfr fa_nT-s qq srt
q-{

(iv) sr{ndfr*fa-{fiwqfr
Sports has maximum effect on -
(i) Child's mental develoPment'
health'
i'if Child's physical development andknowledge"
(iii) Child's mental development and
(iv) None of the above'
(.T) Gndieq qi zFfi q1 @tq-qrT tq t}-or t'i
1

\'/ (ii) iSilfr
(i) dqr
o.B* (iv) ftdau
i,,,1
Whichdiseasecausesduetodeficiencyofiodine?
(i) Goitre (ii) Beriberi
(iii) Malaria (iv) Rickets

\'/ zhta-lgT irETaf d-i 1) aH grd 5qf frffi f,7
1
(q)
(i) ffi (ii) rqfits
(iii) ql-&a (iv) qq{t
energy?
Consumption of which substance gives us instant
(i) Vitamin (ii) Glucose
(iii) Protein (iv) Fat '1
tr

C erqqd']u qiffio !HTq{ B-
1

(i) tl "i (ii) +i-fuo q-gq
(iii) {ir5qrlt'fr +qrq (iv) sq€'rd 13+t

Non-huinati familY resource is-
(i) [t4oneY (ii) Material goods
(iii) CommunitY Services (iv) All of the above

(a) qR"qr.i d r+rc} grii frfltr< qutrr) e srffi-d rqC o-{d d-
1

(i) a-fl{ (ii) qIR&IHtr
(iii) qRqTR@ 31Tq (iv) dTsi

IVloney earnerl through different efforts by
family members is called-
(i) Sa la rY (ii) Remuneration
(iii) FamilY lncome (iv) Profit

(E) suti-fldr q''f 6r-dl t-
1

(i) G'{rj]iad (ii) Prf+rulTEft
(iii) tdqfd (iv) {{IBfl

Consumer grouP is-
(i) Unorganized (ii) Empowered
(iii) CaPitalist (iv) Organized

(q) qrai qn U-cr$ t eqq *1 rffi* 1

(i) fa-drq@ @t (ii) Yilqcn q-ETaf et
(iii) qRqwT qqr'r f,{i chl (iv) 6|$ tffi q-S

2

ln launoering of clothes role of soap is, as-
(i) Solvent (ii) Cleansing agent
(iii) -[o provide finishing (iv) None of the above

2. Grlqo arftkfr s{q .nga qrd eqB-d s) fu-s dlqf, Hc zhl Grfuo 3ilcrgqcnoT
EY-fr t? 1

Which nutrient is needed more to those who does physically hard work.

3_ EqT 3iIdR mw{ d fld{ sJB6 sn q,t 3ilqsq'ftTr E}-fi t? 1

Does meal p lanning require more money?

4. qffi6 rlTtrr) d 5c< d q.-.f ot{ {i d? 1

Which are the two major groups of family resources?

s. qrfuqrR--fr Girq .B ,fft-tq ftfuq t 1

Write the types of family income.

6. sq'ItqdT d 3rlmi zFT E-{- otq o-{flT tr 1

Who exploits the consumer right?

r. W q-di t fuqT tr6r( @-T o*dq o-riTqT qrfl.t? \
1
Which type of starch is used for sill< cloths?

8. $+qrcqo f+fl-s t qqr- 3nqfq $u 2
What do you meant by emotional development?

e. Pirfrtrfr ftl-rm d fAf ffi or qqT q-e-d $? 2
What is the importance of sports in physical development.

10. T6Ftq) d fA{ e{rilr rqxeq fa*flrq *1 wrorft qq) emeqfi t? I
2
Why is the l<nowledge of food-hygiene necessary for housewives? i

11. q{r) o} ry q $qd @T HT or}T EtdT t'? 2
What is the benefit of drying the clothes in sun?

12. ft{d-Ri--dru .RTi @) s-m t'qqT dr}T +f,T t? 2
What is the benefit of purchasing readymade clothes?

rs. qt'qTqrn{gr d 6t-i ar-& aTrSRdt fr-fl-{T mT frq-inT q-{gd qfrfuq f 3
Describe physica i d evelop m ent du ring infancy.

14. rftd-grrft-d dqrr-qq ftrg.ii o) qqr-qil qrq--mlM qr q-{-ft d?
e fr 3
which informations can be given to children through songs and music?

1s. {fitrGffr df, * qqr 3riaE $? 3
What do you mean by creative games?

3

16. rTt( , dfurqq zh-T qqT q6iq tz d-kr-qq d 5c< q)-f, at{-q1t{ t
i\^
6i
=1 3
sources of calcium?
what is the importance of calcium for the body? what are the main
3r2{qr oR

3T|Elq qlqo
d d€q-t{-tht{ d? t q-idqi qRa-q f,frf t

What are the different nutrients of food? Describe is brief.

17. 3rqrqtqm +ir,q qilzfr d
qlrd o1 fa-m 6T g-s-d-s dfr{ I 3

Mention the storage methods of non-perishable food items.

18. T{rJ Sts-ros sqfi ctEor$ t qw
3nsq }z 3

what is meant by l<nowledge related to maintenance of clothes?
srerqr oR

sq eflq ]Tq q{r) c dFY 'l ETmi 'br B-ct-s dfrq t

Mention the demerits and disadvantages of stitched clothes?

1e. fuft-1g @r sTzf we otflr I fa"fir-tt d qRuTIFTE-sq E\i qrd qffi oT

B-"-&-g aTt{ | 4

Define the rneaning of development. Describe the changes occur
as a result of
develoPment.
3{elq{ oR

qrd f?r-.rx1 -qi s*ilRo oii qT-a 5w orro\ zFl sc'a{s qifrs t

Mentionthemainfactorseffectingchilddevelopment.

20. 3T16r-{ Frqicfa u; qqra'f, zi-{i
qrd il{mi oT f+-qd ft-fluT q-{flf, o1frq t +
Describe in detail the factors effecting meal planning'
3rzlqr oR

GTrdR Ftq}-\il{ r} eTrq ir{-| qE-fld dr eirerq m-q-{ d B-qtPq we o1fuq t

meal planning?
What do you understand by meal planning? Clarify the objectives of

g-e'd-s qifrf t +
zr. qrffio lsTqa c'qT t? qjtdlftdt 13Tu1-$ d 5co s-fl-{T o]
what are family resources? Mention the main types of family resources'

zz. qffio 3rFr fut zn-{a d: qrffio GTrq d tcq qtf,i 61 ss-&-s otfuq t+

What is famil-v income? Describe the important sources of family income'
3{2/qr oR

qair durf rraq -fr srcr{ rqq zhlfuq r qrRqrR-o cqf, ftFrqtq A frR-q qEr{
oYa-qil{ + d? qrRqrkfi qq d 5c< u-ot zFT B-sd's
qifu\ |

of
Differentiate between savings and accumulation? What are the different sources
savings and investments? Describe the different types of family expenditures'

A
4

23. Bqd-{f,I d sqeTUT d BqrC 6T ss-&-s frTfuq dsTI q-qTuftfi-{uT A ft'F-q4
qr+fi ftr€t of q-rqalT d eq-flrsr t

DescribethenreasuresofconsUmerprotectionanddifferentstandardizedmarksof
certification.

24. 4{* qii qtt{tu;1 zi crco
q6rqX"f d sq g q5-dq;" q?-l {{Iqlal qR4q OQII
4
E-{ra ai B,r€rqi cr *to
qil-dq I
(stiffening) of clothes and mention the different
Give the rntroduction of starching
methcdsofstarchpreparation,aSanimportantfactorofclothfinishing.
3{21eff oR
qi qB-trN {iqflrsq
s-fi oq-€\ ft1 gdr{ al fa-fu dsr 3r€q6 r+rqeTrFrql
I

crothes and essential precautions
wooren
Describe in detairthe method of raundering
to be tal<en while cleaning them'

2s. gw -Jdti r) eqT 3{TYTq }r gq T.{ri d cm W flfui o1 B-s-&.s dfrq 4 t

and demerits of dry-cleaning?
what is meant by ci'y cleaning? Discuss the merits

*****

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