Karnataka 2nd PUC Model Question Paper 2027 for Business Studies

FOR KARNATAKA 2ND PUC EXAM PREPARATION

Karnataka 2nd PUC
2027
Sample Paper ·
Business Studies
EXAM YEAR TYPE SUBJECT

Karnataka 2nd PUC 2027 Sample Paper Business Studies

Notes · Sample Papers · Previous Year Papers · Mock Tests

.
.co s e m
s em l a
a ag
ಕ ಟಕ ಸ ರ

ಕ ಟಕ ಪ ೕ ಮ ಲ ಣ ಯ ಮಂಡ
6 ೕ ಅಡ ರ ಮ ೕಶ ರಂ, ಂಗ -560003
m
2026-27
o m ನ ೕಯ ದ ಪ ಪ -1
. co
. c e m
ಷಯ: ವ ವ
e m ರ ಅಧ ಯನ(27)
(27) ಗ ಷ ಅಂಕಗ
a s
l :41 : 80
ಸಮಯ : 03 ಗಂ ಗ
l as ಒ a
ಪ ಗಳಸಂ g
ag
ನ ಚ ಗ :

 ಈಪ ಪ ಎ, , ಮ ಎಂಬ ಗಗಳ ಒಳ ಂ .
 ಗ-ಎ ಗಗಳ ಒಳ ಂ I, II,III ಮ IV
 ಉತ ಗಪ ಪ ಯ ವಪ ಗಳ ಕ ಮಸಂ ಯ ಸ ಬ .
 ಸ ದಮ ಣ ಉತ ರವ ಬ .
o m
. c
e mಗ- ಎ

l as
ag
I. ಳ ೕಡ ದಆ ಗ ಂದ ಸ ದಪ ಯವ ಆ ಬ : 5X1=5

1. ಈ ಳ ನ ಗಳ ವ ಹ ಯ ಯ ವಲ ?

a) ೕ b) ಬಂ ವ ಹ c) ಸಹ ರ d) ಯಂ

2. ಫ ೕ ಆ ದ ?

a) ಕ b) ೖ ಂ ಇಂ ಯ
m
m c) ಅ ಂ ಂ .co
.co
d) ಉ ದ ಇಂ ಯ

m 3. ಈ ಳ ನ ಗಳ s em
s e ಒಂ ೕಜ ಯ ಧವಲ ?
g la
g la a d) ಯಮ
a a)ಉ ೕಶಗ b)ಸಮನ
ಸಮನ ಯ c) ಂಗಡ ಪತ

4. ಳ ನ ಗಳ ೕ ತ ಸರಪ ಯ ಅ ಸ ಲ?

a) ತ ಕ ರಚ b) ೕಯ ರಚ

c) ಔಪ ಕ ಸಂಘಟ
m
d) ಅ ಪ ಕ ಸಂಘಟ
. c
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5. ’ ಕ ಯ ೕ ಸಂ ಂದರ ಯಶ ಹಕರ ಅಗತ ಗಳ ಯ ೕ ವ
ಗಮನ ೕ ೕ ೖ ’ಇ ವ ಟಪ ವ ಹ ಯ ಂತ ಎಂ ದ
ತ .

a)ಉ ದ ಪ ಕಲ b) ಉತ ನ ಪ ಕಲ

b) ಟಪ ಪ ಕಲ d) ಪ ಕಲ

II. ಆವರಣದ ವಸ ದ ಉತ ರವ ಆ ಟ ಸ ಳಗಳ ಭ :

5X1=5
( ಆವತ ನ , ಕ ಮ, ವ ವ ರದ ಹಣ , ಏಕಬಳ ಯ ೕಜ , ೕ ೕ ,
ೕಜ )

6. _____________ ತತ “ಪ ಂದ ಒಂ ಸಳ ರ ೕ ಮ ಪ ಂ ಅದರ ಸ ಳದ ರ ೕ ”
ಎಂ ಪ ತ .

7. ______________ಯ ಒಂ ೖ ವಚ ವ ಅ ಪ ಸ .

8. ತರ ೕ ಪ ವವರ ಒಂ ಇ ಂದ ಇ ಂ ಇ ಬದ ದ
__________________ಎ ವ .

9. ವ ವ ರದ ಚ ವ ಗಳ ನ ಸ ೕ ವ ಹಣವ ___________ ಎಂ ಕ .

10. ನ ತ ಂತ ಕ ಉತ ನ ಗಳ ೕಡ ______________

III. ಂ ಬ : 5x1=5
11. A B

a) ಬ ದರಗ (i) ಬ ಂ ವ ಹ ಗ

b) ಅ ರ (ii) ಟಪ ಯ ಶಣ

c) ೕಮ (iii) ಆ ಕ ಪ ಸರ

d) ೕ ಮ ಯಂ (iv) ಆ ಗಳ ೕ ವಹ

e) ಸ ಳ (v) ವ ಹ ಯ ಅವ ಯ

(vi) ಚ

IV. ಈ ಳ ನಪ ಗ ಒಂ ಪದ ಅಥ ಕದ ಉತ .ಪ ಪ ಒಂ ಅಂಕ :

5x1=5

12. ಉನ ತ ಹಂತದ ವ ಹ ಒಂ ಉ ಹರ .

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.co s e m
s em l a
a 13. ವ ವ ಎಂದ ೕ ?
ag
14. ಅಬ ಂ ೕರವ ಅ ಪ ದ ಂತವ ಸ .

15. ಸ ೖ ಹ ಯ ಯಂತ ವ ನಉ ದ ಮಥ ಂ ವಆ ಕ
ಯಂತ ಂದ ಬದ ಸ ೕ .ಸ ೖ ವ ಧದ ೕ ನವ
ಂ ?

m
co
16. ಹಕ ಎಂದ ?

. c om ಗ-
e m .
e m l as
V. ಈ
l as ಳ ನ ದ ಆ ಪ ಗ ಅವಶ ದ ಎರ ಅಥವ g
ಕ ಗಳ
a 6x2=12
.g
ಉತ
a ಪ ಪ ಎರ ಅಂಕಗ :

17. ವ ಹ ಯ ದ ಎರ ಸಂಘಟ ತಕಉ ೕಶಗಳ ಬ .

18. ಂ ಂ ಎಂದ ೕ ?

19. ೕ ಪ ಯ ನ ದಲ ಎರ ಹಂತಗಳ ಪ .

20. ತಕಮ ತ ಕ ರಚ ಗಳ ನ ನ ಎರ
o m ವ ಸಗಳ .

ಸ.
c .
21. ೕಮ ಯ ಎರ ಆಂತ ಕ ಲಗಳ
e m
22. ಯಕತ ವ . l as
23. ಹಕ ವ ಸಗಳ
aೕ g ದ ಬಳ ವ ನಗಳ .

24. “ಈ ೕ ನ ರ” ದ ಅಥ ವ ಬ .

25. ೖ ಕ ಉತ ನ ಎಂದ ೕ ?ಉ ಹರ .

26. ಉ ದಕ ೕ ೖ ರ ಹಕರ ೕ ವ ದ ಎರ

m
.co
ೕ ತವಲ ದ ಪದ ಯ .
m
.co
m VI . ಈ ಳ ನ
ಗ-
s em
s e ಅವಶ ದ ಹತ g laಹ ರ
la a
ದ ಆ ಪ ಗ ಂದ ಕ ಗಳ

ag ಉತ .ಪ ಪ ಅಂಕಗ : 6x4=24

27. ವ ಹ ತತ ಗಳ ದ ಸ ಪವ ಸಂ ಪ ಸ .

28. ವ ವ ರ ಪ ಸರದ ದ ಖ ಯ ಸಂ ಪ ವ .

29. ಈ ಳ ನ ಗ ಸಂಬಂಧ ಪಟ ವ ವ ರ ಪ ಸರದ ಆ ಮಗಳ .

a) ಂ
mಗ ಹ
ೕ ನ ಬ ದರ ಇ ಲಗಳ .
. c
. co MQP-1
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b) ಉ ೕಗದ ವ ಮ ಯರ ಸಂ .

c) ಅಂತ ಲವವ ಯ ಲಕ ೕ ಜ ೕ ಶ .

d) ಮಧ ಯಗ ೕ ೕ ದ ೕ ಸ .

30. ೕ ಯ ದ ಲ ಣಗಳ ವರ ಂ ಬ .

31. ಉ ೕ ಗಳ ಆ ಬಳಸ ವ ದ ಧದ ಪ ೕ ಗಳ ಸಂ ಪ
ವ .

32. ಯಂ ಯ ದ ಗಳ ಸಂ ಪ ಸ .

33. ಒಂ ಸಂಘಟ ಯ ಯ ೕಲ ಬಂಡ ಳ ಅವಶ ಕ ಗಳ ೕ ಪ ವ ೕ ವ ದ
ಅಂಶಗಳ ಸ .

34. ಟಪ ಯ ದ ಯ ಗಳ ಸಂ ಪ ವ .

35. ಈ ಳ ನ ೕ ಗ ವ ಟ ಪ ವತ ಯಚ ವ ಗಳ .

a) ತ ರಕ ಒಂ ಷ ಯ ನ ಯ ₹ 10,000 ೕ
ಟ .
b) ½ . ಅ ಯ ಒಂ ೕಲ ೕ ಖ ೕ ಗ.
c) ರದ ೕ ’40% ಅ ಕ’ .
d) . ಯಖ ೕ ಂ ೕ ತ ಣಬ ನ .

36. ಹಕ ಸರ ೕ ಗಳ ಖ ೕ ಗ ಬಳ ಗಮ ಅ ೕ ಗ ಂ ರ ೕ ದ
ದ ಗಳ .

ಗ-

VII. ಈ ಳ ನ ದ ಪ ಗ ಇಪ ತ ಂದ – ಇಪ ೖ ಕ ಗಳ
ಉತ .ಪ ಪ ಎಂ ಅಂಕಗ : 3x8=24

37. ವ ಹ ಯ ಣಲ ಣಗಳ ವ .

38. ಸಂಘ ಎಂದ ೕ ? ಸಂಘ ಯ ಖ ಯ ವ .

39. ಬಂ ವ ಹ ಪ ಯ ನ ಹಂತಗಳ ಪ ಮ ಸ .

40. ಒಂ ಸಂಘಟ ಯ ಕರರ ೕ ೕ ಸ ಬಳ ವ ದ ಹಣ ನ
ಉ ೕಜಕಗ ಮ ಹಣ ೕತರ ಉ ೕಜಕಗಳ ವ .

41. ೕ ಮ ೖಯ ಕ ಟದ ನ ನ ದ ಎಂ ವ ಸಗಳ ಬ .

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.co s e m
s em ಚ ಗ :g l a
a ಷ
a
ಗ-1: ಈ ಗ ಗಳ ಂ ಎ ಪ ಗ ಕ ಯ ದ ಂದ
ಸರಳ ದ ಮ ೕರ ದ ಪ ಗಳ ೕಳ ೕ .ಪಠ ಸ ಕ ಅಥ ಇ ಯ ಗ ಚ
ಅ ಣ ಪ ಗಳ ಆ ಡ ೕ . ೕ ಸಪ ಗಳ ರ ೕಡತಕ ದ ಲ .

ಗ-I :ಈ ಗ ಬ ಧದ ಆ ಗಳ ಐ ಪ ಗಳ ಂ , ಪ ಪ
ಉತ ರಗಳ ಂ ತ . ಅದರ ಒಂ ತ ಸ ದ ಉತ ರ ತ . ಧ ದ
ೕ ನ ಅಲ / ೕ ನ ಎಲ ಎಂಬ ಆ ಗಳ ೕ ದ ತ ಸ ೕ . ೕ
m
ಅ ಯ ದ ತ ಅ
o mಗಳ ಯ ಉತ ರ ೕಡ ೕ .
. co
. c ಟ ಸ ಳವ e m
ಗ-II:ಈ
e
ಗ
m
ಆವರಣದ ೕ ವ ಪದಗ ಂದ ಂ ವ

l as
ಐ
ಪ
ಪದವ
ಗಳ

l asೕಡ ೕ
ದ
ಂ
ಆ
ತ
ವ ಪದ ಸ ಉತ ರಗ
.ಆವರಣದ ವ ಪದಗ ಏಕ ಪದಗ
ವ ಪದಗ
ರ ೕ
ಂ
. ಒಂ
ag
ೕ ಸಂಬಂಧ
ವ

g
ಂ ರ aರ . ಅ ಸಂ ಣ ನ ರ ೕ .

ಗ-III:ಈ ಗ ಂ ಬ ಎಂ ಐ ಉಪ ಪ ಗಳ ಂ ತ . ಗ-ಎ ದ
ಪ ಗ , ಸಷ ದ ಪ ಕಲ ಚಕಗ ರ ೕ . ಗ- ದ ೕ ವ ಉತ ರಗ
ಗ- ಎ ದ ನ ಪ ಗ ಅಥ / ಉ ಹರ / ವರ / ಲ ಣ ಇ ವಂ ರ ೕ .
ಗ- ದ ಒಂ ವ ಉತ ರ ೕಡ ೕ , ಆ ವ ಉತ ರ ಸಂ ಣ ನ
, ಸ ಉತ ರಗಳ ೕ ವಂ ರ ರ .

ಗ-IV:ಈ ಗ
ರ ೕ .co
m ಒಂ ಪದ ಅಥ ಒಂ ಕದ ಉತ ರ ಬಯ ವ ಐ
ಪ ಗಳ ಂ , ಪ ಗ ರ
. ಈ ಗದ HOTSಪ ೕಳ ದ
ಪಠ ಸ ಕ ಅಥ ಇ ಯ ಗ ಚ em ಅ ಣ ಪ ಗಳ ಆ ಡ ೕ .
ೕ ಸ ಪ ಗಳ ರ
s
ೕಡ laರ .

ಗ- :ಈ ಗದ 2 ಅಂಕದ 10 ಪ ಗಳ
ag ೕ , ದ 6ಪ ಗ
ಉತ ಸ ೕ . ಪ ಗಳ ದ ಪ ಪ ಯ ಗ ಪ ವ ಪಠ ಂದ ೕ ಆ
ಡ ೕ .ಇದರ ಅಥ / / 2 ಲ ಣಗ / 2 ಉ ೕಶಗ / 2 ವ ಸಗ /2 ಅ ಲ ಗ / 2
ಗ / 2 ಧಗ ಇಂತಹ ಪ ಗಳ ೕಳಬ .ಈ ಗದ HOTSಪ ೕಳ ದ ಪಠ ಸಕ
ಅಥ ಇ ಯ ಗ ಚ ಅ ಣ ಪ ಗಳ ಆ ಡ ೕ . ೕ ಸ
ಪ ಗಳ ರ ೕಡ ರ .

ಗ- :ಈ ಗದ
ವ ಪಠ co
m
4 ಅಂಕದ 10 ಪ
6ಪ ಗ ಗಳ ೕ , ದ
ಉತ ಸ ೕ
m . ಪ ಗಳ
oಡ ೕ . ಇದರ 4
ದ ಪ ಪ ಯ ಗ ಪ
. ಂದ ೕ ಆ
mಗ / ಹಂತಗ /
. c ಖ ಗ /ಲ ಣಗ /ಅ ಲ ಗ /
e
e mಆ ಮಗ / ಪ ವ ೕ ವ ಅಂಶಗ / ವ ಸಗ / ಎರಡರ ಬ laಲs ಪ ಂ ದ

l as ಪ ಗಳ ಳಬ . ಈ ಗದ HOTSಪ ೕಳ ದ ಪಠag ಸ ಕ ಅಥ ಇ ಯ
ag ಗ
ೕಡ ರ .
ಚ ಅ ಣ ಪ ಗಳ ಆ ಡ ೕ . ೕ ಸ ಪ ಗಳ ರ

ಗ- : ಈ ಗ ದ 8 ಅಂಕದ 5 ಪ ಗಳ ೕ , ದ 3
ಪ ಗ ಉತ ಸ ೕ . ಪ ಗಳ ದ ಪ ಪ ಯ ಗ ಪ ವ ಪಠ ಂದ ೕ
ಆ ಡ ೕ .ಇದರ ಖ ಗ / ಲ ಣಗ /ಅನ ಲ ಗ / ಗ /ಹಂತಗ / ಯ ಗ ,
ಇ ಗಳ ಸಂ ೕಜ ಎಂ ಅಂಕಗ ಸಮಪ ಕ ವ ೕ ಯ ಅಥ / ಯ
ೕ ಪ ೕಳಬ . ಈ ಗದ HOTSಪ ೕಳ ದ ಪಠ ಸ ಕ ಅಥ ಇ ಯ

m . c
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ಗ ಚ ಅ ಣ ಪ ಗಳ ಆ ಡ ೕ . ೕ ಸ ಪ ಗಳ ರ
ೕಡ ರ .

ವ ಹ ಯಸ ಪಮ ಮಹತ : ಈ ಅ ಯದ 1 ಅಂಕದ ಎರ , 2 ಅಂಕದ ಒಂ
ಯ-1

ಮ 8 ಅಂಕದ ಒಂ ಪ ೕಳ ೕ . 8 ಅಂಕದ ಪ ವ ಹ ಯ ಲ ಣಗ /
ವ ಹ ಯಉ ೕಶಗ / ವ ಹ ಯ ಹಂತಗ /ಸಮನ ಯ ಯ ಅಥ ಮ ಣಲ ಣಗ
ಇ ಗಳ ಒಂದ ತ ೕಳ ೕ . ಗ-ಎ ಮ ಗ- ದ ೕಳ ೕ ದ ಪ ಗಳ
ಪಠ ಸ ಕ ಅಥ ಇ ಯ ಗ ಚ ಅ ಣ ಪ ಗಳ ಆ ಡ ೕ .
ಅ

ವ ಹ ಯ ತತ ಗ : ಈಅ ಯದ 1 ಅಂಕದ ಎರ , 2 ಅಂಕದ ಒಂ ಮ 4 ಅಂಕದ
ಒಂ ಪ ಗಳ ೕಳ ೕ . 4 ಅಂಕದ ಪ ೕಲ ರವರ ೖ ಕ ವ ಹ ತತ ಗ /
ಯ-2

ೖ ಕ ವ ಹ ಯ ತಂತ ಗ / ಫ ೕ ರವರ ದ ಎಂ
ತತ ಗಳ ಸ ಇ ಗಳ ಒಂದ ತ ೕಳ ೕ . ಗ-ಎ ಮ ಗ- ದ ೕಳ ೕ ದ
ಪ ಗಳ ಪಠ ಸ ಕ ಅಥ ಇ ಯ ಗ ಚ ಅ ಣ ಪ ಗಳ
ಅ

ಆ ಡ ೕ .

ವವ ರ ಪ ಸರ: ಈ ಅ ಯದ 1 ಅಂಕದ ಒಂ ಮ 4 ಅಂಕದ ಎರ ಪ ಗಳ
ಯ-3

ೕಳ ೕ . 4 ಅಂಕದ ಎರ ಪ ಗಳ ೖ ಒಂ ಪ ವವ ರ ಪ ಸರದ ಲ ಣಗ /
ಖ ಗ ಇರ ೕ . ಇ ಂ ಪ HOTSಪ ರ ೕ . ಪಠ ಸಕ
ಅಥ ಇ ಯ ಗ ಚ ಅ ಣ ಪ ಗಳ ಆ ಡ ೕ .
ಅ

ೕ : ಈ ಅ ಯದ 1 ಅಂಕದ ಎರ , 2 ಅಂಕದ ಒಂ ಮ 4 ಅಂಕದ ಒಂ
ಯ-4

ಪ ಗಳ ೕಳ ೕ . 4 ಅಂಕದ ಪ ೕ ಯ ಲ ಣಗ / ಗ /
ೕ ಯ ಪ ಯ ಹಂತಗ (HOTS) ಇ ಗಳ ಒಂದ ೕಳ ೕ . ಗ-ಎ ಮ
ಗ- ದ ೕಳ ೕ ದ ಪ ಗಳ ಪಠ ಸ ಕ ಅಥ ಇ ಯ ಗ ಚ
ಅ ಣ ಪ ಗಳ ಆ ಡ ೕ .
ಅ

ಸಂಘ : ಈ ಅ ಯದ 1 ಅಂಕದ ಎರ , 2 ಅಂಕದ ಒಂ ಮ 8 ಅಂಕದ ಒಂ
ಯ-5

ಪ ಗಳ ೕಳ ೕ . 8 ಅಂಕದ ಪ ಸಂಘ ಯ ಅಥ ಮ ಖ ಗ /
ಪ ೕಜ ಯ ಅಥ ಮ ಖ ಗ / ೕಂ ಕರಣದ ಅಥ ಮ ಖ ಗ
ಇ ಗಳ ಒಂದ ೕಳ ೕ . ಗ-ಎ ಮ ಗ- ದ ೕಳ ೕ ದ ಪ ಗಳ ಪಠ
ಸ ಕ ಅಥ ಇ ಯ ಗ ಚ ಅ ಣ ಪ ಗಳ ಆ ಡ ೕ .
ಅ

ಬಂ ವ ಹ :ಈಅ ಯದ 1 ಅಂಕದ ಎರ , 2 ಅಕದ ಒಂ ,4 ಅಂಕದ ಒಂ ಮ
8 ಅಂಕದ ಒಂ ಪ ೕಳ ೕ .8 ಅಂಕದ ಪ ಬಂ ವ ಹ ಪ ಯ ನ
ಯ-6

ಹಂತಗ /ಆ ಪ ಯ ನ ಹಂತಗ / ೕ ರ ಅಥ ಮ ಖ ಗ , ಎಂ
ೕಮ ಯ ಹ ಲಗ / ಯ ರತ ಮ ೕ ತರ ತರ ೕ ಯ
ನಗ ಇ ಗಳ ಒಂದ ೕಳ ೕ . ಗ-ಎ , ಗ- ಮ ಗ- ದ ೕಳ ೕ ದ
ಪ ಗಳ ಪಠ ಸ ಕ ಅಥ ಇ ಯ ಗ ಚ ಅ ಣ ಪ ಗಳ
ಅ

ಆ ಡ ೕ .

ೕ : ಈ ಅ ಯದ 1 ಅಂಕದ ಎರ , 2 ಅಂಕದ ಒಂ ಮ 8 ಅಂಕದ ಒಂ
ಪ ೕಳ ೕ . 8 ಅಂಕದ ಪ ೕ ತತ ಗ / ಹಣ ನ ಮ
ಯ-7

ಹಣ ೕತರ ಉ ೕಜಕಗ / ಸಂವಹನದ ಪ ಮ ತವ ಮ
ೕರವರ ೕ ೕಪ ಯ ಂತ (HOTS) ಇ ಗಳ ಒಂದ ೕಳ ೕ . ಇತ ಗದ
ೕಳ ೕ ದ ಪ ಗಳ ಪಠ ಸ ಕ ಅಥ ಇ ಯ ಗ ಚ ಅ ಣ
ಅ

ಪ ಗಳ ಆ ಡ ೕ .

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.
.co s e m
s em g l a
a ಯಂ :ಈಅ ಯದ 1 ಅಂಕದ ಒಂ , 2 ಅಂಕದ
a ಒಂ ಮ 4 ಅಂಕದ ಒಂ

ಯ-8
ಪ ೕಳ ೕ . ಅಂಕದ ಪ ಯಂ ಯ ಖ / ಯಂ ಯ
ಗ / ಯಂ ಪ ಯ ದಲ ಹಂತಗ ಇ ಗಳ ಒಂದ
ೕಳ ೕ . ಇತ ಗದ ೕಳ ೕ ದ ಪ ಗಳ ಪಠ ಸ ಕ ಅಥ ಇ ಯ
ಗ ಚ ಅ ಣ ಪ ಗಳ ಆ ಡ ೕ .
ಅ

ಹಣ ನ ವ ಹ : ಈ ಅ ಯದ 1 ಅಂಕದ ಎರ , 2 ಅಂಕದ ಒಂ ಮ 4 ಅಂಕದ
ಒಂ ಪ ೕಳ ೕ . 4 ಅಂಕದ ಪ ಂಶ ಣ ಯ, ಹಣ ಒದ ವ ಣ ಯ/
ಯ-9

ಯ ೕ ಪ ವ ೕ ವ ಅಂಶಗ
o
/ ರ ಬಂಡ ಳದ ಅಗತ ೕ ಪ ವ
m
ೕ ವ
ಅಂಶಗ ಇ ಗಳ oಒಂದ
m / ಅಂಶಗ
ಯ ೕಲ ಬಂಡ ಳದ ಅಗತ ೕ ಪ ವ ೕ ವ
. c
. c ೕಳ ೕ . ಗ-ಎ ಮ ಗ- ಸದ ೕಳ ೕ ದ ಪ ಗಳ
e m
s
ಅ

ಪಠ ಸ ಕ ಅಥ
s em ಇ ಯ ಗ ಚ ಅ ಣ ಪ ಗಳ ಆ ಡ ೕ
g
.
l a
gಟl aಪ : ಈ ಅ ಯದ 1 ಅಂಕದ , 2 ಅಂಕದ ಒಂ ಮ a
4 ಅಂಕದ
ಎರ a ಮ 8 ಅಂಕದ ಒಂ ಪ ೕಳ ೕ . ಎಂ ಅಂಕದ ಪ ಟ ಪ ಯ
ಯ-10

ಎಂ ಯ ಗ / ಯ ಅಥ ಂ ಧ ರ ಯ ೕ ಪ ವ ೕ ವ
ಅಂಶಗ / ಮ ೖಯ ಕ ಟಗಳ ನ ನ ಎಂ ವ ಸಗ ಇ ಗಳ
ಒಂದ ೕಳ ೕ . - ಗದ 4 ಅಂಕದ ಎರ ಪ ಗಳ ಒಂ ಪ
(HOTS)ಪ ರ ೕ . ಗ-ಎ ಮ ಗ- ದ ೕಳ ೕ ದ ಪ ಗಳ ಪಠ ಸಕ
ಅ

ಅಥ ಇ ಯ ಗ ಚ ಅ ಣ ಪ ಗಳ ಆ ಡ ೕ .

ಬಳ ರರ ರ : ಈ ಅ ಯದ 1 ಅಂಕದ ಒಂ , 1 ಅಂಕದ ಒಂ ಮ 4 ಅಂಕದ
m
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ಯ-11

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2026-27 II PU BUSINESS STUDIES MQP-1
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GOVERNMENT OF KARNATAKA
KARNATAKA SCHOOL EXAMINATION AND ASSESSMENT BOARD
6TH CROSS, MALLESHWARAM, BENGALURU-560003
BENGALURU

2026-27 II PUC MODEL QUESTION PAPER – 1
SUBJECT: BUSINESS STUDIES (27) MAXIMUM MARKS: 80
TIME: 03 HOURS NUMBER OF QUESTIONS: 41

General Instructions:
 This question paper contains of four parts A, B, C and D
 Part – A consists of four sections I, II, III and IV
 While answering write the correct serial numbers of the questions aas given in the question paper.
 Write the correct and complete answer.
PART-A
I. Select and write the correct alternative from the choices given below: 5x1=5
1. Which of the following is not a function of Management?
a) Planning b) Staffing c) Co-operating d) Controlling
2. Who was Henri Fayol?
a) Social scientist b) Mining
ining engineer c) Accountants d) Production
roduction engineer

3. Which of the following is not a type of Plan?
a) Objectives b) Coordination c) Budget d) Rule

4. Which of the following does not follow the Scalar chain?
a) Functional structure b) Divisional structure
c) Formal organisation d) Informal organization

5. The focus on satisfaction of customer’s needs is the key to the success of any organization in the
market. This indicates which marketing management philosophies.
a) Production concept b) Product concept
c) Marketing concept d) Selling concept
II. Fill in the blanks by choosingg the correct answer given in the bracket: 5x1=5
(Job-Rotation,, Order, Business finan
finance,
ce, Single use plan, Discount, Standing plan)
plan

2026-27
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6. __________ Principles states that there is a place for everything and everything in its place.

7. ___________ is developed for a onetime event.
8. Shifting of trainees from one department to another is known as ________
9. Finance used for the business activities is called___________
10. __________offering products at less than list price.

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III. Match the following:
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A B
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as a) Interest rate
l b) Authority
(i) Aspect of staffing
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a c) Recruitment
(ii) Marketing mix
(iii) Economic environment
d) Planning and Controlling (iv) Right to command
e) Place (v) twin Management function
(vi) Current Assets

IV. Answer the following questions in one word or sentence each question carries one mark:
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12. Give an example for Top level Management.
13. What is Transfer?
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ag Maslow.
14. Name the Theory evolved by Abraham
15. Sunrise limited has decided to replace its existing machine with modern machinery that has higher
production capacity. What type of decision has Sunrise limited taken?
16. Who is a Consumer?
PART-B
V. Answer any six of the following questions in two or three sentences wherever applicable each
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question carries two marks: 6x2=12
m17. Write any two organizational objectives of management.
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las 19. Mention the first two steps in planning process.
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ag 20. State any two differences between Functional and Divisional structures.
21. Name two internal sources of recruitment.
22. Define Leadership.
23. State the methods used by mangers to analyze deviations.
24. Give the meaning of “Trading on Equity”.
25. What are Industrial products? Give an example.

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26. State any two unfair trade practices of manufacturers and service providers by which consumers
are exploited.
PART-C
VI. Answer any six of the following questions in ten to twelve sentences wherever applicable. Each
question carries four marks: 6x4=24
27. Describe any four natures of principles of management.
28. Explain briefly any four features of Business environment.
29. Identify the type of dimension of business environment relating to the following:
a. Banks reduced the interest rate on housing loans.
b. Number of working women is increasing.
c. Reservation of tickets through internet.
d. Prohibition of advertisement on alcohol beverages.
30. Write Briefly any four features of planning.
31. Explain any four types of tests used for selection of employees.
32. Describe any four limitations of controlling with brief.
33. Elaborate briefly the first four factors affecting working capital requirements of an organisation.
34. Briefly explain any four functions of marketing.
35. Identify the promotional activity indicated by the following statements:
a) A car manufacture’s offer to sell a particular brand of a car at a discount of ₹ 10,000 for a
limited period.
b) Pack of a ½ kg of rice with the purchase of a bag of Atta (wheat flour)
c) A shaving cream offer of 40% extra.
d) Scratch a card with the purchase of a TV and win an instant prize.
36. State any four responsibilities of consumers while purchasing, using and consuming goods and
services.
PART-D
VII. Answer any three of the following questions in twenty to twenty five sentences each. Each
question carries eight marks: 3x8=24
37. Explain the characteristics of management.
38. What is organizing? Explain the importance of organizing.
39. List and explain the stages in Staffing process.
40. Explain any four financial incentives and non-financial incentives to motive the employees of an
organization.
41. Write any eight differences between advertisement and personal selling.

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Specific Instructions:

Part-A: This part consists of four Sections and since all questions are compulsory, the questions
should be lucid, clear, precise and unambiguous. Questions must be selected only from those provided
in the textbook or as per the Department guidelines. No new questions should be created or included.
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Section-I: This section consists of 5 multiple – choice questions and each question will have four . co
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answer options. Only one of the four options should be the correct answer. As far as possible, avoid
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using options like “None of the above” or “All of the above”. If absolutely it is necessary then such
options should be given only as the last answer choice. ag
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a This section consists of five questions where the blanks are to be filled using the words
Section-II:
given in the brackets. The words given in the brackets should be single words. If an extra word is to be
given, it should not have any connection with the correct answer. It should be completely unrelated.

Section-III: This section consists of five match -the -fallowing type questions. In Part-A, the
questions should be short and must clearly indicate the concept. In part-B, the answer provided should
indicate the meaning/example/ brief explanation/characteristics, etc., of the questions given in Part-A. If
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an extra answer is to be given in this section, it should be completely unrelated and must not resemble
the correct answer.
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Section-IV: This section should contain five direct questions that require answer in one word or
sare to be asked in this section and the HOTS question
expand or One sentence. If HOTS questions
l a
g given in the model question paper they must be selected
should be selected from the stipulatedachapter
from the Text Book or as per the department guidelines. New questions should not be created or framed.
Part–B: This section contains Ten – 2 marks questions, out of which the student must answer any six
questions and questions should be selected from the stipulated chapters given in the model papers. In
this section, questions may be asked such as ,meaning/definition Two characteristics , Two objectives,
Two differences Two advantages, Two limitations, Two stages, Two examples or Two types. If HOTS
questions are to be asked in this section, those questions must be selected from the Text book and as
per the department guidelines only, new questions should not be framed.
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Part–C: This section contains Ten – 4 marks questions, out of which the student must answer any six
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In this section, questions such as four importance/characteristics/advantages/ limitations/

e m stages/ dimensions/ influencing factors, four differences or a short note on
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any Two topics may be
agiven in the model question
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asked and the questions should be selected from the stipulated chapters
a must be selected from Text
ag papers. If HOTS questions are to be asked in this section, those questions
Book or as per the Department guidelines. New questions should not be framed.

Part–D: In this part, five 8-marks questions are given and the student must answer any 3 of them.
The questions should be selected from the stipulated chapters given in the model question papers. A
question can be framed for 8 marks by combining the definition along with
importance/characteristics/advantages/limitations/stages/ types / differences and functions. If HOTS
questions are to be asked in this section, The questions must be selected from the text book or as per
the department guidelines. New questions should not be framed.
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Nature and significance of management: In this chapter, Two 1-markquestions, One2-marks question,

CHAPTER-1
and One8-marksquestion should be asked .For 8-marksquestion, any One of the following topics should
be chosen for these section characteristics of management, objectives of management, levels of
management or meaning and features of coordination. For remaining questions of Part A & Part B,
should be asked from the text book or as per the department guidelines.

Principles of management: In this chapter, Two 1-mark questions, One 2-marks question, and One 4-
CHAPTER-2

marks question should be asked. For the 4-marks question, any One of the following aspects should be
asked: Taylor’s principles of scientific management, four techniques of scientific management, any eight
principles of Henry fayol . For remaining questions of Part A & Part B, should be asked from the
textbook or as per the department guidelines.

Business environment: In this chapter, you should ask One 1-marks question, and Two 4-marks
questions. Out of the two 4-marks questions: One question should be about the characteristics of
CHAPTER-3

business environment, Importance of business environment and the other question should be a HOTS
question. While choosing HOTS questions, those questions must be selected from the Text book or as per
the department guidelines.

Planning: In this chapter, Two 1-markquestions, One 2-marksquestion, and One 4-marks question
CHAPTER-4

should be asked. For 4-marks question, One of the following should be asked: features of planning or
limitations of planning or steps in planning process (HOTS) etc. For remaining questions of Part A &
Part B, should be asked from the textbook, or as per the department guidelines.

Organizing: In this chapter, Two 1-mark questions, One 2-marks question, and One 8- marks question
should be asked. For 8-marks question, one of the following should be asked: Meaning and importance
CHAPTER-5

of organizing, meaning and importance of delegation, and meaning and importance of decentralization.
For remaining questions of Part A & Part B, should be asked from the textbook or as per the department
guidelines.

Staffing: In this chapter Two 1-mark questions, One 2–marks question, One 4-marks question and One
CHAPTER-6

8-marks question should be asked. For 8-marks question, it should be based on any one of the aspects:
stages in the Staffing process/Stages in the selection process, external Sources of Recruitment (any 8),
Supervision meaning and Importance Four on -the-job and Four off-the-job training methods. For
remaining questions of Part A, Part B & Part C should be asked from the text book or as per the
department guidelines.
Directing: In this chapter, Two 1-mark questions, One 2-marks question, and One 8- marks question
CHPATER-7

should be asked. For 8-marks question, one of the following should be asked- Principles of Direction,
Four financial and four non- financial incentives and ways to improve the effectiveness of
communication, Maslow’s theory of motivation (HOTS). For remaining questions of Part A & Part B,
should be asked from the text book or as per the department guidelines.

Controlling: In this chapter, One 1-mark question, One 2-marks question and One 4- marks question
CHAPTER-8

should be asked. For 4-marks question one of the following should be asked- Importance of controlling,
Four limitations of Controlling, and First four steps of the Controlling process. For remaining questions
of Part A & Part B, should be asked from the text book or as per the department guidelines.

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Financial Management: In this chapter, Two 1-mark question,

CHAPTER-9
question should be asked. For 4-mark question one of the following questions should be asked-Four
factors affecting dividend / Financing / Investing decision, four factors affecting the requirement of fixed
capital / Working Capital. For remaining questions of Part A & Part B should be asked from the textbook
or as per the department guidelines.
Marketing: In this chapter, Three 1-mark questions, one 2- marks question ,Two 4-marks questions
CHAPTER-10

and One 8- mark question should be asked. For 8-marks question, one of the following should be asked-
Eight functions of marketing, Meaning of price along with factors affecting the price determination and
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eight differences between advertising and personal selling. For part-c out of two questions one question

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of 4 marks should be asked on HOTS. For remaining questions of part A and Part B, should be asked . co
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from the text book or as per the department guidelines.
Consumerm
e should be asked. For 4-marks question, one of the following questions should
protection: In this chapter, one 1-mark question, one 2 marks question and one a
l bes
4
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CHAPTER-11

marksaquestion
g a to
l Four rights of consumers, Four responsibilities of consumers and four reliefs available
a
asked:
consumers. For remaining questions of Part A and Part B, should be asked from the text book or
as per the department guidelines.

This should be strictly followed while setting the question paper.

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2026-27 II PU BUSINESS STUDIES MQP-1
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2026-27 II PU BUSINESS STUDIES MQP-1 Page 14 of 14

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