Rajasthan Board Class 10 Question Paper 2025 Food Processing

RAJASTHAN BOARD

QUESTION
PAPER
2025

ANNUAL EXAMINATION

Download PDF

Zm_m§H$ Roll No. Question Booklet No.

No. of Questions – 35 V-115
No. of Printed Pages – 11

ì`mdgm{`H$ {ejm (H$jm-x) narjm, 2025
Vocational Education (Class-X)
examination, 2025
bodb - {ÛVr`
Level – II
{df` : \y$S> àmogoqgJ
(Sub : FOOD PROCESSING)
g_` : 3 KÊQ>o 15 {_ZQ> nyUmªH$ : 30

narjm{W©`m| Ho$ {bE gm_mÝ` {ZX}e :
General Instructions to the examinees :

1) narjmWu gd©àW_ AnZo àíZ-nÌ na Zm_m§H$ A{Zdm`©V: {bI| &
Candidate must write first his/her Roll No. on the question paper compulsorily.

2) g^r àíZ hb H$aZo A{Zdm`© h¢ &
All the questions are compulsory to attempt.

3) àË`oH$ àíZ H$m CÎma Xr JB© CÎma-nwpñVH$m _| hr {bI| &
Write the answer to each question in the given answer-book only.

V-115 [Turn Over

2

IÊS> - A

SECTION – A

~hþ{dH$ënr` àíZ (ghr {dH$ën MwZ|) : (16×½=8)

Multiple Choice Questions (Choose the correct option) :

1. eara H$s J{V{d{Y`m|, Mohao Am¡a hmW H$m Cn`moJ H$aHo$ ________ à{VeV g§Mma {H$`m OmVm h¡ & ½

A) 55 ~) 38

g) 7 X) 20

________% of communication is done using body movements, face and hand.

A) 55 B) 38

C) 7 D) 20

2. {ZåZ{b{IV _| go H$m¡Z g§Mma à{H«$`m MH«$ Ho$ A§Xa H$m VËd Zht h¡ ? ½

A) M¡Zb ~) àmßVH$Vm©

g) àofH$ X) g_`

Which of the following is not a element of communication process cycle ?

A) Channel B) Receiver

C) Sender D) Time

V-115

3

3. àmßVH$Vm© g§Mma MH«$ H$mo nyam _____ Ho$ ê$n _| H$aVm h¡ & ½

A) g§Xoe ~) à{V{H«$`m

g) M¡Zb X) _mÜ`_
The receiver completes the communication cycle in the form of

A) Message B) Feedback

C) Channel D) Medium

4. AmnH$mo H$m`m©b` go AdH$me Ho$ {b`o AmdoXZ H$aZm h¡, Vmo Amn g§Mma H$s H$m¡Z-gr {d{Y H$m
Cn`moJ H$a|Jo ? ½

A) B©-_ob ~) g_mMma nÌ

g) nmoñQ>a X) nÌ

If you want to apply for leave from your office then which method of communication
will you use ?

A) E-mail B) News paper

C) Poster D) Letter

5. {b{IV g§Mma H$m CXmhaU Zht h¡ ½

A) B©-_ob ~) gmoeb {_{S>`m M¡Q>

g) nÌ X) ì`m»`mZ

___________ is not an example of written communication.

A) E-mail B) Social Media Chat

C) Letter D) Lecture
V-115 [Turn Over

4

6. P Zmo nm{Hª$J OmoZ CXmhaU h¡ ½

A) Ñí` g§Mma ~) ì`{º$JV g§Mma

g) nmañn[aH$ g§Mma X) _m¡{IH$ g§Mma

P No parking zone is an example of

A) Visual communication B) Personal communication

C) Interpersonal communication D) Verbal communication

7. VmH$V Am¡a H$_Omoar H$m {díbofU h¡ ½

A) ñd-àoaUm ~) ñd- OmJê$H$Vm

g) AmË_{dídmg X) g_` à~§Y

Analysis of strength and weakness is

A) Self motivation B) Self awareness

C) Self confidence D) Time management

8. bú` {ZYm©aU Ho$ _m°S>b ‘SMART’ _| ‘Eg’ go VmËn`© h¡ ½

A) ñno{g{\$H$ ~) ñ_m°b

g) ñbmo X) ñQ´>og

In goal setting model ‘SMART’ ‘S’ means

A) Specific B) Small

C) Slow D) Stress

V-115

5

9. gñVr Ed§ ñdÀN> D$Om© H$m CXmhaU h¡ ½

A) H$mo`bm ~) {dÚwV

g) bH$‹S>r X) gm¡a

Example of affordable and clean energy is

A) Coal B) Electrical

C) Wood D) Solar

10. ñWm`r {dH$mg go OwS>r g_ñ`m`| h¡ ½

A) ImÚ ~) Ob

g) BªYZ X) CnamoŠV g^r

Problems related to sustainable development is/are

A) Food B) Water

C) Fuel D) All of the above

11. {Obo{Q>ZmBOoeZ Ho$ {b`o Amdí`H$ h¡ ½

A) àmoQ>rZ ~) dgm

g) ñQ>mM© X) {dQ>m{_Z

_______ is necessary for Gelatinization.

A) Protein B) Fat

C) Starch D) Vitamin

V-115 [Turn Over

6

12. nmZr _| KwbZerb {dQ>m{_Z h¡ ½

A) {dQ>m{_Z ‘E’ ~) {dQ>m{_Z ‘~r’

g) {dQ>m{_Z ‘S>r’ X) {dQ>m{_Z ‘Ho$’

Water soluble vitamin is

A) Vitamin ‘A’ B) Vitamin ‘B’

C) Vitamin ‘D’ D) Vitamin ‘K’

13. Vmn ñWmZm§VaU H$s g§dhZ {d{Y H$m C{MV CXmhaU h¡ ½

A) AmodZ ~) BÊS>ŠeZ

g) {J«b X) CnamoŠV _| go H$moB© Zht

Appropriate example of convection method of heat transfer is

A) Oven B) Induction

C) Grill D) None of the above

14. _______ {d{Y _| dñVwAm| H$mo Am§{eH$ ê$n go nmZr _| nH$m`m OmVm h¡ & ½

A) ~«oqOJ ~) ~m°`qbJ

g) ãbm§qMJ X) ~oqH$J

In _______ method the items are partially cooked in water.

A) Braising B) Boiling

C) Blanching D) Baking

V-115

7

15. ImZm nH$mZo H$s gyIr {d{Y H$m CXmhaU h¡ ½

A) ~oqH$J ~) ~«oqµOJ

g) ãbm§qMJ X) ~m°`qbJ

Example of dry method of cooking food is

A) Baking B) Braising

C) Blanching D) Boiling

16. ‘gm°Q>o’ \«$m§grgr eãX h¡ {OgH$m AW© h¡ ½

A) OëXr ~) Yrao

g) Hy$XZm X) H$mQ>Zm

“Saute” is a French word which means

A) Quick B) Slow

C) Jump D) Chop

IÊS> - ~
SECTION – B

A{V bKyÎmamË_H$ àíZ : (8×½=4)

Very Short Answer Type Questions :

17. àmoQ>rZ Ho$ Xmo CÀM òmoV ~VmB`o & ½

Mention two rich source of protein.
V-115 [Turn Over

8

18. eara _| {dQ>m{_Z H$m _w»` H$m`© ~VmB`o & ½

Write main function of Vitamin in the body.

19. CWbm VbZm {d{Y go V¡`ma Xmo ì`§OZ ~VmB`o & ½

State two dishes prepared by shallow fat fry method.

20. {J«qbJ Ûmam Š`m nH$m`m OmVm h¡ ? ½

What is cooked by grilling ?

21. Jham VbZo Ho$ {b`o Cn`wŠV Vmn_mZ {H$VZm hmoZm Mm{h`o ? ½

What should be the appropriate temperature for deep frying ?

22. {d{H$aU go M{bV CnH$aU Omo nH$mZo Ho$ H$m_ AmVm h¡ {b{I`o & ½

Write the name of cooking equipment based on radiation.

23. gyn H$mo Jm‹T>m H$aZo Ho$ {b`o Š`m {_bm`m OmVm h¡ ? ½

What is added to thicken the soup ?

24. ‘{~ñH$’ Š`m h¡ ? ½

What is ‘Bisk’ ?

V-115

9

IÊS> - g

SECTION – C

bKyÎmamË_H$ àíZ : (8×1½=12)

Short Answer Type Questions :

25. H$åß`yQ>a go g§~§{YV H$moB© VrZ hmS>©do`a Ho$ Zm_ {b{I`o & 1½

Write name of any three hardwares related to computer.

26. EH$ geŠV nmgdS>© _| Š`m-Š`m hmoZm Mm{h`o ? 1½

What should a strong password contain ?

27. dmZñn{VH$ ê$n go \$bm| Ho$ ^mJm| Ho$ Zm_ {bImo & 1½

Botanically write the parts of a fruit.

28. ‘ Šbmoamo{\$b’ Š`m h¡ ? 1½

What is ‘Chlorophyl’ ?

29. Amhma _| gyn H$m _hËd {b{I`o & 1½

Write the importance of soup in diet.

30. gyn H$mo n[a^m{fV H$s{O`o & 1½

Define soup.

V-115 [Turn Over

10

31. gbmX _| Jm{Z©e Ho$ {bE Š`m Cn`moJ H$aVo h¢ ? 1½

What is used for garnishing in salad ?

32. gmYmaU gbmX d {_{lV gbmX go Š`m VmËn`© h¡ ? 1½

What do you mean by simple salad and mixed salad ?

IÊS> - X
SECTION – D

{Z~ÝYmË_H$ àíZ : (3×2=6)

Essay type questions :

33. EH$ g\$b CÚ_r Ho$ H$m`© {b{I`o & 2

Write the functions of a successful entrepreneur.

AWdm/OR

EH$ g\$b CÚ_r H$s {deofVm`| {b{I`o &
Write the characteristics of a successful entrepreneur.

34. \$bm| Ho$ M`Z Ho$ {b`o JwUdÎmm _mZXÊS> {b{I`o & 2

Write the parameters of quality for selection of fruits.

AWdm/OR

Cn`wŠV CXmhaU Ûmam gpãO`m| H$m dJuH$aU H$s{O`o &
Classify the vegetables with appropriate example.

V-115

11

35. ‘Ho$Znog’ g¡ÊS>{dM Ho$ ~mao _| {dñVma go {b{I`o & 2

Write in detail about Canapes Sandwich.

AWdm/OR

g¡ÊS>{dM Ho$ {d{^ÝZ ^mJm| H$mo d{U©V H$amo &

Explain different parts of Sandwich.

V-115

V-115
DO
NO
T
WR
ITE
an
12

yt
h ing
HE
RE

Study Materials
Notes

Model Papers Class 6 Notes

Sample Papers Class 7 Notes
Half Yearly Sample Papers Class 8 Notes

Class 9 Notes
Important Resources
Class 10 Notes
Periodic Table
Class 11 Notes
Writing Skills / Formats

Maps of India / World Class 12 Notes

Books and Solutions

NCERT Books
NCERT Book Solutions
HC Verma Chapter Wise Solutions
RD Sharma Solutions
CGBSE Solutions